Glorious
Glorious is how I imagine classic, tall 60s and 70s cocktails taste. The warmth of orange, burnt sugar and raisin are bittersweet layers in this long drink.
Glorious is named for my mum, Gloria. Her preferred tipple is scotch whisky. Cocktails she likes tend to be slow sippers with natural, deep, mellow tastes. Mum is not into garish colours and sugar rims, unless on holiday.
Recipients: Guests who like to sip their drinks for a while. Friends with maturity. Whisky lovers.
Type: Made in the glass
Read MoreHello Berry
We’ve tried LOTS (hehehe!) of wine punch, sangria and wine based cocktail recipes. The issue has always been consistency. Wine varies. Unless you are using the same non vintage brand and varietal the end result will vary.
So we decided to come up with a red punch that works with the worst wine you can manage to sip. And make your guests sing with happy taste!
Recipients: Everyone. Honestly.
Type: Jug
Read MorePRINT & SEND
